If the Shandy has been the only beer cocktail you’ve had recently, you may want to give this Spicier Shandy a try.
- The juice of one lime
- 100mL of very cold, good ginger beer
- 100mL very cold beer
- 1 lime round
- A pinch of salt
Then, fill a glass with ice and leave it to chill. Remove the ice add the lime juice, ginger beer and regular beer to the glass and gently stir with a long spoon.
Add a little salt on a lime round and float it on top the glass.You can also add a shot of vodka or gin.
For more beer recipes go to https://www.lifehacker.com.au/2017/10/these-beer-cocktails-will-keep-your-summer-sudsy/