Bourbon, or American produced whiskey, is slowly growing in popularity globally outside of it’s country of origin. One of the reasons may be the strict guidelines which dictate what constitutes a Bourbon, namely:

• It must be made in the United States.
• It should contain 51 percent corn.
• Be aged in new oak charred barrels.
• Be distilled to no more than 160 proof and entered into the barrel at 125 proof.
• Bottled at no less than 80 proof.
• No added flavoring, coloring or other additives allowed.

If you want to give it a try, these bourbon cocktails can help ease you into becoming a Bourbon connoisseur.