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The Green Cookie Monster

Posted by admin Wednesday, February 22, 2012

The green cookie monster is a relatively unknown mix and has a novelty ring to it. It is sure to be a hit in any bar you work at, and people like to try new things that they have not heard of. Watch the video below and give it a try in your bar, so long as you have obtained your RSA certificate first!

This drink could be a lot of fun, but if you are making it for people then you may as well be getting paid to do it. So get online and start your responsible service of alcohol course today to be able to working in any bar around Australia!

Vodka – The Multipurpose Drink – RSA Certificate Comes First!

Posted by admin Wednesday, February 22, 2012

Your RSA Certificate! And Serving Alcohol In A Bar

When In Doubt, Vodka can be the best option, but it is highly alcoholic and is easy to over serve, and having your RSA certificate means you know how to avoid this.

When you get an indecisive customer, suggest something palatable and smooth. Vodka drinks are easy and well received. The RSA course can give you the tools to serve correctly behind a bar, and can teach you what to do when you notice a patron who has been drinking too much. It is your duty to protect people drinking when you are the one serving them the drinks, and you need to have your RSA certificate. So, yes, Vodka can be a good drink to serve to anyone who is indecisive, but you need to be aware of exactly what you are giving them, as you’re responsible for their intake. You also need to tell them what you are serving them; if you are giving them vodka, tell them how much. If it is something else like Jagermeister, then still tell them how much you are giving them in the way of standard drinks or they may not understand it.

Silly Monkey - RSA Certificate Needed

Ingredients
29 ml Vodka
14 ml Creme de Banana
14 ml Creme de Cacao (dark)
1 banana, halved
14 ml cream

Combine all but one half of banana in blender w/ice and blend well, serve in parfait glass. Garnish with remaining banana, sliced and skewered w/maraschino cherry.

Eye Of the TigerRSA Certificate – RSA Certificate Needed

Ingredients
14 ml Vodka
14 ml Orange Curacao
14 ml  Coffee liqueur

Pour the Vodka into a shooter, then pour, AT THE SAME TIME, both the Curacao and Coffee liqueur along opposite sides of the glass. The result should be a swirl of dark brown and orange stripes.

Blue Moon

Ingredients
14 ml Vodka
14 ml Blue Curacao
14 ml Peach Schnapps

The First Temptation – RSA Certificate Needed to serve in a bar

Ingredients
29 ml Vodka
14 ml Peach Schnapps
14 ml sour apple schnapps
lemon lime soda

Combine Vodka and both Schnapps in an ice filled Collins glass, fill with soda, garnish with lime wheel.

RSA CourseRussian Senorita – RSA Certificate Needed to serve in a bar

Ingredients
29 ml Vodka
14 ml Tequila
14 ml Tripe Sec
29 ml sweetened lime juice

Combine all ingredients in the glass half of a Boston shaker, stir until some of the ice is diluted and the mixture is quite cold, serve in a salt rimmed margarita glass. Garnish with lime wheel.

Rootbeer Float – RSA Certificate Needed

14 ml Vodka
14 ml Rootbeer Schnapps
14 ml Irish Cream

Combine Vodka and Schnapps in shooter and float Irish Cream.

These recipes are sure to be a hit wherever you work, but you may want to check the percentage of alcohol that you are giving to each patron. So while you may be entertaining them with new drinks, never lose track of how much you are handing out, and always monitor the body language of each patron. This is what the RSA Course will teach you and is what will keep your bar safe.

Garnishing Drinks After Obtaining Your RSA Certificate

Posted by admin Tuesday, February 21, 2012

RSA Certificate – Allows You To Work In A Bar And Garnish Drinks

Garnishing drinks is very important when working at a high class bar or restaurant – but working in these establishments is something that you can only do when you have obtained your RSA certificate!

Many bars only offer olives, citrus wheels and maraschino cherry garnishes, but there are endless possibilities for garnishing a drink.

 

RSA CertificateExamples of garnishes – Get Your RSA Certificate And Get To Work This Week!

This video offers several different techniques on making colorful garnishes. A tip for making the rose work for a drink is to use a long skewer and Spanish olives on either side to lock it in place. These would make great garnishes for Bloody Maries. You can also make strawberry roses using that same technique, as with the tomato. Again, remember that you cannot indulge in making these new garnishes at a bar unless you have your RSA certificate.

This video shows different ways to use citrus fruit peel. The bartender offers tips on making twists ahead of time.

Flowers That Are OK To Garnish With – Obtain Your RSA Certificate And Work Tomorrow!

Flowers add a tropical or elegant feel, remember that some flowers are not edible and can be toxic. Here is a list of flowers that are ok to use for garnish.
hibiscus, orchids, lavender, lilac, violets, rose petals, day lilies, cornflower, chamomile, citrus blossoms, fuchsia, gardenia, honeysuckle, impatients, jasmine, marigold, pineapple guava, snap dragon, sunflowers,
(Make very certain that the flowers that you use to garnish are edible, before using them.)

Topping the drink with a sprinkle of spice adds a visual, as well as, flavorful dimension to any drink, which is sure to bring customers into the bar. Having your RSA certificate means you will be able to serve safely and correctly.
paprika, cinnamon, chili powder, black pepper, nutmeg, cloves, cinnamon sticks, vanilla beans

Chocolate is a wonderful garnish for sweet or creamy drinks. It can be added to banana, strawberry, cherry, raspberry, orange, coffee, vanilla, butterscotch, mint and coconut flavored drinks. White chocolate is also a great choice for garnish. Drinks can be dusted, rimmed, topped and drizzled with many forms of chocolate.
chocolate shavings, chocolate syrup, chocolate chips, cocoa powder, chocolate coins, chocolate orange slices, candy coated chocolate pieces

Vegetables can help a plain, ordinary drink transform into an extraordinary drink for a wearisome patron. A little imagination, a skewer and a paring knife can go a long way.